Significant Growth in Business (02:59)
Carrie Morey is the founder of Callie's Hot Little Biscuit, a company that makes handmade Southern biscuits. Due to a recent order, they have to make 400,000 biscuits.
Sausage Biscuit (04:05)
The company has been thinking about adding a sausage biscuit to the menu. Their co-packer makes all natural sausage and sent them samples. The team is experimenting with the cooking time of the sausage.
Carrie and Amy (03:52)
Amy is the Director of Operations for the company and she has been working with Carrie for 16 years. They built the business together. They have a good working relationship and are like family.
Experimenting With New Recipes (02:22)
The bakery is expanding and needs to produce more product, so they are experimenting with new recipes.
Small Business Frustration (02:19)
The company made two truckloads of biscuits, but they only received orders from 100 stores. There may be a glitch in distribution. They need to figure out what to do with all the extra biscuits.
Cooking as a Stress Reliever for Carrie (01:44)
Cooking is a grounding and stress-relieving activity for Carrie. Carrie and Sarah made meatloaf and roasted carrots.
Sausage Biscuit Testing (03:44)
The team tasted two versions of a sausage biscuit. They also discussed packaging and the color scheme.
The Business is Continuing to Grow (02:43)
The team heard from the broker and over 700 stores ordered biscuits. The company's biscuit production has increased significantly in the past three months. There were challenges and they handled them.
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